e-Library		 Iowa State University
  
Text Version Library Catalog Find articles Library Information How do I..? Ask a Librarian
Help  
Collections Service Areas Classes & Tours Arts
Library Catalog | Indexes & Abstracts | e-Journals & e-Books | e-Reference Sources | e-Newspapers & e-Proceedings | e-Resources | Catalogs of Other Libraries | Faculty liaisons & subject librarians
Circulation | Request Forms | Interlibrary Loan | Help & Information Desk | Learning Connections Center | Media Center | Multimedia Production Studios | Special Collections | University Archives | Branch Facilities | Other Library Service Areas
Library Instruction Department | Courses A-Z | Library 160 | Instruction LibGuides | Reserve | Distance Learning | Seminars & Videos | Tours & Research Visits
Murals & other art  |  Sculpture & architecture  |  Japanese American concentration camp art

Official Methods of Analysis of AOAC International

Official Methods of Analysis of the AOAC International is the authoritative source of analytical methods for both agricultural and food products used worldwide and is a full-text searchable database capable of searching by method, title or number as well as from the table of contents and the index. This title is available in the Parks Library Reference Collection in both print (S587As78o1) and electronic formats. The database contains over 2,800 collaboratively tested, internationally recognized methods and 222 new and modified methods.

By titleAgriculture and Life SciencesBusiness and Company InformationEducationGeneral, Government, and NewspapersScience, Technology and Food ScienceSocial Sciences and HumanitiesJournal abbreviation sourcesMaintenance notes
  Indexes & Abstracts
• By subject
 
 
 
 
 
 

Printer-friendly version    |    e-Library entrance   |   Site Search   |   Site map   |   Top

Last modified: Wednesday, 28-Jan-2009 12:24:16 CST
Copyright © 2000-2008, Iowa State University. All rights reserved.